The initial mouthfeel is full and rich with hints of toasted oak, ripe plum, and sage.  Notes of ripe red fruits and berries lend this staunchly structured wine a bright nose that leads to leathery tannins and a lingering elegant finish.  This offering should age gracefully for more than 5-7 years.  Classic pairings include Rib Eye steak and Filet Mignon.